Polycyclic Aromatic Hydrocarbons (PAHs)

Structure of naphthalene, a PAH

Structure of naphthalene, a PAH

CAS Number: various

PAHs are formed when materials like gasoline, diesel, tobacco, and wood are burned. They also form when foods are grilled, barbecued, smoked, fried, or roasted.

Hydroxy-polycyclic aromatic hydrocarbons (hydroxy-PAHs) are measured as indicators of exposure to the various PAHs.